• Hard anodized exterior is harder than stainless steel. Dense, nonporous, and highly wear-resistant for extra durability and professional performance.
  • Quantanium® non-stick interior is a patented nonstick cooking surface reinforced with titanium provides lasting food release, healthful nonfat cooking options, and easy clean up.
  • Hard anodized construction heats quickly, spreads evenly, and eliminates hot spots. Solid stainless steel riveted handles stay cool on the stove top; provide a safe and solid grip.
  • Oven safe to 500°F. Cook in oven or stove top. Tapered rims eliminate drips while pouring.

Product Description
Inspired by the French kitchens, Cuisinart began making professional cookware over 30 years ago. Constructed of the finest materials available, to perfectly perform all of the classic cooking techniques. Cuisinart continues its commitment to superior quality and innovation with our Chef’s Classic™ Non-Stick Hard Anodized Cookware. The finest material are crafted into a full and functional line of classically shaped pieces. An extremely durable exterior with a s… More >>

Cuisinart Chef’s Classic Nonstick Hard-Anodized 14-Inch Open Skillet with Helper Handle

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